JUQUILA VIJANOS CIPO- RFM, Work group
ALL The TEXTS COMMENTED And THEY WERE APPROVED IN The ASSEMBLY OF TOD@S L@S MIEMBR@S Of the CIPO IN The COMMUNITY

Cafe is the main culture for the farmers of this community. Cafe is the one that has left but income to the producers. At the moment cafe no longer responds to the necessities of the producers by the caida one of the price of the grain. What it comes to us affecting is the Treaty of Libre Comercio (TLC).
Of this surgio the idea to improve the quality, no longer to use quimico. He is better we dedicated to seed cafe organico or the plants that already exist
to apply organico installment to them and this way we thought that if podriamos to recover the so low price, since it has been a work, that from our ancestros has been dedicated to this work, since other works do not exist to dedicate to us. By virtue of which the price walks by grounds this necessity we suffer at the moment.
We, the indigenouss, want that our government manages to the world-wide market so that our product improves.
Of not to be asi estariamos in danger to emigrate to us or to die to us of hunger.
Single cafe maintains, because we seeded milpa and frijol, but the inclemency to us of the time affects to us fully.
(speech of excess of water and frost.)