pynchon-l-digest V2 #7224

John Carvill johncarvill at gmail.com
Thu Oct 22 03:07:41 CDT 2009


>> I'll tell you one thing; Kraft Foods sure won't tell you the exact
>> process. Proprietary, they say. Maybe they know the recipe for
>> Velveeta is just too scary to release to the general public. Of
>> course, there is plenty of speculation.
>>

Kinda reminds me of that wondrous substance, 'Smegmo', in Against the Day.



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