Banquet of the Mind: Glutton the Mustard?

[John Bailey]

At last, I am validated. And here I was thinking I was alone in my growing 
mania for Pynchon's culinary language...

Banquet of the Mind: Stories of Food and Feasting, Wining and Dining,
ed. Don Anderson, Random House Australia, 2000.

Banquet of the Mind is an anthology of writings, in prose and poetry, which 
celebrates food and feasting, wining and dining. Compiled by Sydney 
University academic and critic Don Anderson, this feast for the soul 
includes writers such as Lewis Carroll, Henry James, Katherine Mansfield, 
James Joyce, Samuel Beckett, Thomas Pynchon, Romesh Gunesekera, Pablo 
Neruda, Ho Anh Thai, Frank Moorhouse and Ben Jonson, among many others.

Anyone read it?


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